|This picture doesn't do them justice|
2 cups sugar
1 cup flour
4oz unsweetened chocolate
1/2 cup to 1 cup chocolate chips
In a saucepan, melt butter and chocolate squares over low heat. Add sugar. Stir until dissolved. Remove from heat. Preheat oven to 350 degrees while allowing your butter-chocolate mixture to cool for 15-20 minutes.
Beat in eggs. Stir in flour and chocolate chips.
Pour in a 9x13 inch pan and bake for 20-25 minutes. I ended up baking mine a bit longer because it didn't look done in the middle.