I have now visited Esslingen on three different occasions. With it being so close and being easy to train to, you would think I would make it there a little more often, but such is life! While hosting two friends from college, our first stop was to Esslingen for a walking tour to see the highlights and learn some history of the tour. Our guide was an American who has lived in the area for over a decade.
It was a super sunny day, so our pictures were all a bit washed out by the harsh light. The Esslingen Rathaus is iconic, so worth sharing a picture of even if it is not the best quality.
The story behind this fountain was fascinating! In a nutshell, there was a postman back in the day that found a valuable ring. He went around town trying to find the owner to return it. The owner had been murdered and no one knew who had done it. The postman was accused by the man's nephew of murdering him. Eventually the postman was sentenced to death. Afterward, he would reappear as a ghost to the nephew. After some time, the nephew was so distraught and traumatized that he finally confessed to murdering his uncle. The town decided to erect this statue of the postman with the story around the base. I suppose it is part contrition and part cautionary tale.
Our tour ended at Kessler for a sekt tasting. Sekt is Germany's version of champagne and this brand is Germany's oldest sparkling wine producer. The Kessler founder studied in the Champagne region of France and made his sparking wine using German grapes. We all tried the classic and it was very tasty! I brought home a couple bottles to enjoy later.
By the time our tour was complete and we had tried some sekt, we were ready for a hearty German lunch. Our tour guide recommended Weinkeller Einhorn and it did not disappoint. I had the traditional Swabian dish called Maltauschen. This was the best Maltauschen I have eaten since being here in Germany.
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