Our first attempt came out pretty good. It was not perfect, though. The recipe gave the option of a 1 or a 1.5 lb loaf. Since it was our first bread, we went with the 1 lb. After putting all the ingredients in, we realized our bread maker only allows for 1.5 or 2 lb loaves. Instead of wasting all the ingredients, we selected 1.5 lb to see what would happen. Our bread collapsed in the middle, but still tasted fine.
I used this recipe from Cooking Nook.
|Calvin loves bread!|